In this episode, the Team discuss big Beef! Does it get any better than beef on the grill? The Team talks about our favorite beef items. They talk some tips and techniques cooking steaks and brisket. In an update for The Grill Coach challenge we recognize an amazing reverse sear burger from another Instagram listener.Recipes discussed<ul><li>Steaks (ribeye, new york and spinalis)</li><li>Brisket </li><li>Chorizo infused burger</li><li>Tri-tip</li></ul>Check us out online at <a href="https:/www.thegrillcoach.com">www.TheGrillCoach.com</a> and find us on <a href="https:/www.instagram.com/thegrillcoach">Instagram</a>, <a href="https://www.facebook.com/thegrillcoach">Facebook</a> and Youtube @<a href="https://www.youtube.com/channel/UCt5gAlun9k35iOFsfA8HkEg/featured">TheGrillCoach</a>! <a href="https://www.patreon.com/thegrillcoach">Support the show</a>

The Beef Episode